Classic cafe-style cold coffee at home

Creamy, frothy, and perfectly chille, this cafe-style cold coffee is the ultimate refreshing pick-me-up for any time of the day.

Ingredients

• 2 cups chilled milk
• 2 tbsp instant coffee powder
• 2–3 tbsp sugar (adjust to taste)
• 8–10 ice cubes
• 1 tsp cocoa powder (optional)
• 1 scoop vanilla ice cream (optional, for a richer version)

Preparation

• Add chilled milk, instant coffee, sugar, ice cubes, and cocoa powder (if using) to a blender.
• Blend for 1–2 minutes until smooth, frothy, and well combined.
• For a creamier drink, add the vanilla ice cream and blend for another 10–15 seconds.
• Pour into chilled glasses and serve immediately with your preferred garnish.

Serving suggestion

Serve with chocolate cookies or a light sandwich for a cafe-style experience.